The orange ring twist is one of the fancier garnishing. Perfect for the bubbly cocktails served in champagne glasses. Get a citrus fruit like an orange, lemon or lime, a cutting board and a sharp know. Then follow our simple guide and learn how to make this beautiful but simple twist.
- Get an orange and cut it in half.
- Use a peeler or a knife and peel a circle or orange skin
- Take the skin and tie a loose overhand knot
- Be careful not to break you knot
- Place it in your drink and enjoy!
